2023-2024 Undergraduate and Graduate Catalog 
    
    Jun 16, 2024  
2023-2024 Undergraduate and Graduate Catalog
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FDS 345 - Food Systems and Dietetics Management


Credit(s): 3
Study of food service operations, administration, and management with emphasis on human and material resource management, financial management of food service operations, layout and design of workspace and equipment and facilities, and use of computers in food service management. SP
Prerequisite(s): FDS 326 .



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