2022-2023 Undergraduate and Graduate Catalog 
    
    Jun 14, 2024  
2022-2023 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

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DTS 457 - Application of Principles and Practices in Dietetics


Credit(s): 3
An individual field-based practicum experience across the spectrum of dietetics practice focusing on key principles in a variety of settings. This course is geared to assisting the student in applying dietetics practice skills in real world situations. SP
Prerequisite(s): FDS 125  (or ServSafe® certified); NTR 316 ; FDS 326 ; EDU 313  and major approval.



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