2022-2023 Undergraduate and Graduate Catalog 
    
    Jun 16, 2024  
2022-2023 Undergraduate and Graduate Catalog [ARCHIVED CATALOG]

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DTS 201 - Introduction to Careers in Food, Nutrition, and Dietetics


Credit(s): 1
Survey of career pathways in the dietetics field in the areas of food, nutrition, and management with a focus on the role of the professional in various settings. Students will explore their personal interests, strengths, and areas for professional development through this course. FA, SP



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